All slots for April 8 are now fully booked.

All slots for April 8 are now fully booked.

Our next bake day is on April 24.

Pre-orders are now open:

Classic Sourdough – 12 slots

Sourdough Focaccia Pizza – 8 slots

Order cut-off: April 20 (or until slots are filled)

Send us a DM to reserve your slots

Bake Day Update