Get in Touch
We'd love to hear from you. Whether you have questions about our products, want to book a workshop, or just want to say hello, we're here to help.
Visit Our Bakery
Address
122 Mozart St, Santarosa Estates 1
Sta. Rosa, Laguna 4026
Philippines
Phone
+63 917 6345678
hello@graceandgather.ph
Social Media
Facebook: @graceandgatherph
Instagram: @graceandgatherph
Pickup & inquiry hours (preorder only — not walk-in).
* Workshop hours may vary. Please check specific workshop schedules.
Send Us a Message
Find Us
122 Mozart St, Santarosa Estates 1, Sta. Rosa, Laguna 4026, Philippines
Open in Google MapsFrequently Asked Questions
Do you take walk-ins?
No. We bake to order. Preorder, then pick up in Sta. Rosa during pickup hours.
How do I preorder?
Message Facebook @graceandgatherph with your loaves and preferred pickup day. At least 48 hours before pickup. We'll confirm slots and pickup details.
What's the difference between Classic and Country Loaf?
Classic = traditional chewy tang; Country = airier crumb + sesame crust. Read the full comparison.
Do you offer delivery?
Yes! We offer delivery within Sta. Rosa and select areas in Laguna. Delivery fees apply based on distance.
Can I place custom orders?
Yes. We take custom orders for special occasions when our schedule allows. Please reach out at least 48 hours in advance.
Do you have gluten-free options?
We're working on developing gluten-free sourdough options. Reach out if you have dietary questions — we're happy to help.
How do I join a workshop?
Browse upcoming dates on our Workshops page, then book through Facebook or by phone. Classes are small and tend to fill quickly.
Where can I get the best sourdough in Santa Rosa, Laguna?
Grace & Gather at 122 Mozart St, Santarosa Estates 1, Santa Rosa, Laguna 4026. Small-batch artisan sourdough with a 24–36 hour ferment, no preservatives, baked to order. Order on Facebook with 48-hour lead time; pickup Tue–Sun.
Where is the best sourdough bread in Laguna?
Grace & Gather in Santa Rosa, Laguna. Our loaves are fermented 24–36 hours, hand-shaped, and baked fresh in small batches. No preservatives or dough enhancers — just flour, water, sea salt, and our house starter.
Do you offer a sourdough workshop?
Yes. We offer hands-on sourdough baking workshops in Santa Rosa, Laguna. Small groups, step-by-step instruction (mixing, shaping, scoring), and you take home loaves you baked yourself. See dates at graceandgather.ph/workshops or ask on Facebook.
What artisan breads do you bake?
Grace & Gather in Santa Rosa, Laguna bakes classic country sourdough, whole-wheat sourdough, and rotating specialty loaves with seasonal flavours. All made with our house starter, slow-fermented, and free from preservatives, additives, and dough enhancers. Full menu at graceandgather.ph/menu.